• 1.3 billion tons of food wasted every year

    According to staggering new statistics from the United Nations Food and Agriculture Organization (FAO), roughly one-third of the food produced worldwide for human consumption is lost or wasted, amounting to some 1.3 billion tons per year. In the developing world, over

  • 1/3 of all food goes to waste while billions people starving

    About one third of all food produced for human consumption goes to waste, according to a study commissioned by the United Nations food agency. That amounts to more than one billion tonnes of waste around the world every year.The study recommends that developing